@article{曹竹安_0, author = {[曹竹安, 李春, 李书良, 刘元帅, 王晓琳]}, title = {发酵液的组成对纳滤分离谷氨酰胺的影响}, publisher = {过程工程学报}, year = {2003}, journal = {过程工程学报}, volume = {3}, number = {2}, eid = {0}, pages = {0-0}, keywords = {发酵液;谷氨酰胺;纳滤分离;盐离子}, url = https://www.jproeng.com/CN/abstract/article_291.shtml }