pH值对Clostridium beijerinckii发酵联产丁醇与氢气的影响及其动力学模型
陈攀 吴昊 贺爱永 孔祥平 马江锋 姜岷
Effects of pH Value on Co-production of Butanol and Hydrogen by Clostridium beijerinckii Fermentation and Kinetic Modeling
CHEN Pan WU Hao HE Ai-yong KONG Xing-ping MA Jiang-feng ＣＨＥＮＧ
过程工程学报
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2015, (3): 489
-494
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DOI: 10.12034/j.issn.1009-606X.215146
