Research Progress in Culture Conditions and Fermentation Technology of Bacillus mucilaginosus
WANG Xue YUAN Xiao-fan ZHAO Bing WANG Xiao-dong WANG Yu-chun
Institute of Process Engineering, Chinese Academy of Sciences State Key Lab. Biochem., Institute of Process Engineering Inst. Process Eng., Chinese Academy of Sciences Inst. Process Eng., Chinese Academy of Sciences Inst. Process Eng., Chinese Academy of Sciences
WANG Xue YUAN Xiao-fan ZHAO Bing WANG Xiao-dong WANG Yu-chun. Research Progress in Culture Conditions and Fermentation Technology of Bacillus mucilaginosus[J]. , 2010, 10(2): 409-416.